BETTER THAN TAKE OUT: THIS STIR FRIED CASHEW CHICKEN DISH ONLY NEEDS 20 MINUTES TO COOK

We Always Go Back For Seconds…

If you like Cashew Chicken from your favorite Chinese restaurant prepare to be amazed with this little twist on a classic take-out special.

Instead of ordering take out all the time we actually made this classic at home. We’ve added all of your favorites into the recipe but what we did was omit one or two things and added in a few others.

We Kept The Traditional Ingredients With That Authentic Rich Sauce

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You Can Still Expect The Bell Pepper, Garlic, Ginger, Brown Sugar, The Hoison, Onions; Etc.

However, it is not too much about what is included but how this delicious recipe is cooked and how good that sauce tastes.

For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow, Please Head On Over To The Next Page For The Entire Recipe…