This recipe is so addicting i couldn’t stop eating it! I will hold this recipe close to my heart forever and ever and pass it on to my kids!
This caramel apple cobbler is a great dish for the holidays or just to treat yourself and family on a cold wintry day. Goes great over ice cream too as an after school snack. I hope you and your family enjoy it as much as me and my own family do.
This dessert tastes like an apple pie but much simpler to make especially if you’re not an expert pie crust maker.
When baking with apples the variety is important. I prefer a sweet, tart flavor and an apple that doesn’t cook to mush. After all, I want Apple Cobbler not Apple Sauce Cobbler.
What a lovely treat this cobbler is, sweet, tart, rich, creamy and oh so satisfying. I served it warm with a little whipped cream on the side, so that the wonderful flavor of the cobbler would shine thru. The homemade caramel sauce takes this dish to new heights and keeps it there, it blends beautifully with the cobbler topping. I wish I could give you more than 5 stars, this dish deserves each and everyone of them and more. Thanks so much for sharing, a dish that I will make again and again.
This recipe is OFF THE CHAIN! Soo good! The caramel sauce really gives the cobbler a great taste. It is my go to apple recipe for summer.
8 apples, peeled, cored and cut into 1/2-inch-thick wedges
1⁄2 cup heavy cream
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Go to the next page.