I love making candy at Christmastime and giving it as gifts. I start getting calls the first of December asking if I’m going to be making all of it again that year. Although it is a bit labor intensive, I make one candy each day so it isn’t as hard to do.
Cook time: 45 Min Prep time: 15 Min Serves: approximately 24-30 balls
1 12 oz. package of good quality milk chocolate chips
1/3 c heavy whipping cream
3 Tbsp amaretto liqueur
3 Tbsp almond paste
finely choppped almonds
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