I love dessert after a good supper, don’t you? I don’t always make it but when I do I try to whip up something sweet and fabulous for my family to enjoy such as these cherry stuffed crescent rolls.
1 (8 count) can of Pillsbury crescent rolls.
1 ½ cups of Comstock cherry pie filling.
½ cup of Domino confectioners sugar.
First unroll the crescent rolls dough and fill with 2 tbsps of cherry pie in each one then roll up the dough.
Bake according to the instructions on the can and sprinkle with confectioners sugar.