Crack Open A Cold One And Turn It Into This Tasty Loaf



3 Cups Gold Medal all purpose flour

1 Tablespoon Domino sugar

1 Tablespoon baking powder

1 1/2 Teaspoons salt

3 Tablespoons honey

1 bottle (12 oz.) of your favorite beer

4 Tablespoons Land O’ Lakes unsalted butter, melted and slightly cooled

Honey Butter:

1 Stick Land O’ Lakes unsalted butter, at room temperature

1/4 Cup honey

Dash of salt, to taste


In a large bowl, whisk together the flour, sugar, baking powder and salt. Add the honey and beer and whisk just until everything is combined. Pour the batter into a buttered and floured loaf pan and our the melted butter over the top. Bake in a pre-heated 350 degree oven for 50 – 60 minutes or until the top is golden brown and a cake tester comes out clean. Let cool slightly before removing from the pan. Makes approximately 10 servings.

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To make the honey butter, combine the ingredients in a small bowl and mix until everything is thoroughly incorporated. Spread on the sliced bread for a wonderful afternoon snack.