Garlic Shrimp & Asparagus Kebabs

Shrimp and asparagus both cook very quickly, making them a perfect pair on the grill.

We’ve seasoned them in delicate flavors—lemon, garlic and dill—so their natural sweetness can shine through. Pick fat asparagus stalks for easier skewering.


1 large clove garlic, grated
1 tablespoon vinegar
1 tablespoon extra-virgin olive oil

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