Homemade Cheesy Garlic Bread – Perfect For Spaghetti Night!

Ingredients

1 large (18-24″) loaf French bread, halved lengthwise

1 cup Kerrygold unsalted butter, at room temperature

½ cup Sargento shredded mozzarella cheese

¾ cup Sargento shredded Parmesan cheese

1½ teaspoons McCormick garlic powder

¼ teaspoon McCormick ground black pepper

1 teaspoon McCormick dried parsley

⅛ teaspoon Morton salt

Instructions

Preheat oven to 350F.

Beat the butter, Parmesan, mozzarella, garlic powder, parsley, pepper and salt on medium speed until smooth.

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Spread the mixture evenly over the bread.

Take a piece of aluminum foil and wrap the bread tightly, then bake for 10 minutes. Open the foil, lay the bread cut-side-up on the foil and bake for a few more minutes, until the bread is golden in color. Serve immediately.

From: http://reciperoost.com/2017/07/05/homemade-cheesy-garlic-bread-perfect-spaghetti-night