INTRODUCING HING: THE INDIAN SPICE THAT WILL KNOCK YOUR SOCKS OFF. YOU NEED TO HAVE THIS IN YOUR SPICE CABINET!


Do You Like Indian Food?

Indian food has become more popular in the United States because more people are being exposed to it and like all the spices that make the dishes so flavorful.

One spice that you may not have heard about or been afraid to try is Hing. Hing  comes from Afghanistan and Iran and it can be kept  pure  or ground and mixed with wheat like in the U.S.

For someone that isn’t used to Hing, it can be quite a shock at first and but we know that once you are brave enough to try it you will see it has a fantastic flavor similar to garlic, that really balances out all the spices and make every Indian dish taste simply irresistible!

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Hing has many health benefits such as being good for the kidneys and it can really bring out some good flavors if you know how to use it right.

To Learn More About Why You Need To Use Hing When You Cook & More About This Foreign Spice Please Head On Over To The Next Page