Mozzarella Sticks

My brother and I lived together with just our mom for most of our lives. Honestly, I wouldn’t change it for the world. One of our traditions was to eat at my brother’s favorite restaurant like once a week. While my brother would eat the same thing every time, my mom and I would get bored of the food at times, and we’d order something a little different that we almost never did.

There was an appetizer plater. You could choose 5 fried appetizers. We always got the seasoned fries, chicken strips, onion rings, fried zucchini, and mozzarella sticks! The mozzarella sticks were the best.

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A good mozzarella stick can make a bad day into a great day! What I love about this recipe is that it’s baked, which means that it’s not as heavy and greasy as a more traditional mozzarella stick.

To learn how to make this Mozzarella Sticks, please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.