This is a very creamy and yummy vanilla pumpkin dip that is served with graham crackers. I like the cinnamon graham crackers best, but you can decide for yourself.
If you like pumpkin pie, you will like this dip. If you don’t, you won’t like it. I couldn’t find the cinnamon graham cracker sticks at the store for dipping so I just used regular graham crackers. Nilla wafers are good too. If you are ambitious it’s fun to serve it in a cleaned out pumpkin!
Pumpkin Fluff is the perfect fall appetizer or dessert. It’s great to serve at a party with graham crackers or gingersnaps and it’s also great to have for an after school snack with apple slices.
Dip into dessert with cookies or crackers and scoop up a taste of our fluffy pumpkin dip. Perfect for the holidays—or anytime, really!
Ingredients
- 1 (16 ounces) container frozen whipped topping, thawed
- 1 (5 ounces) package instant vanilla pudding mix…
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipe, Please Open The Next Page.
