Looking for a way to use up all those deliciously ripe strawberries you can’t stop yourself from buying every time you’re at the store? (That’s assuming you’re like us and can’t keep your hands off all the berries….) These strawberry dream bars are definitely the way to go. With a buttery, shortbread-esque crust that’s topped with citrusy strawberries, the finished result is an ooey-gooey fruit bar that feels fresh and indulgent all at the same time.
This dessert definitely tastes like there’s more going on than what’s actually in there, as the filling is deliciously rich and thick, and the crust offers the perfect amount of substance for balance. While baking times may vary due to the amount of moisture in the strawberries, this is definitely a dessert you’re going to want to make, as it’s seriously something special.
1 1/4 cups all-purpose flour
3/4 cup (1 1/2 sticks) cold, unsalted butter, cubed
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