The Best Applesauce Bread You’ll Ever Make

Applesauce bread is one of my favorite sweet breads in the whole wide world.

Yes, I am partial to banana and pumpkin loaves, too, but there is just something special about a sweet apple bread that gets my heart pounding. Maybe it’s because it reminds me of the apple orchard I used to go to as a young girl. I always loved going to this place. The smells of the cider and cinnamon doughnuts cooking were heavenly. Do you have any childhood memories that are invoked by food?
Once I got older, married, and had a few little ones of my own, I would take my kids to the very same apple orchard. My son, when he was about three, would swipe apples and take little bites out of it before I could stop him. Luckily, I knew the owner and she always laughed it off. I’d buy my apples and we would head on home to bake this bread. Sweet memories!

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What kinds of ingredients do you normally use when making things like this apple bread? Do you prefer organic? I try to use organically sourced products when I can, but sometimes, that isn’t always possible. I find that if you soak your apples in a sink full of cider vinegar, lemon juice, and water the pesticides will clean right off. It’s better than just rinsing them or wiping with a paper towel.

I do enjoy using organic ingredients when I can find/afford them. However, don’t feel like you have to break the bank by buying these ingredients. Organic, unfortunately, is much more expensive than non-organic products. Like I said, I use them when the budget allows.
  To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Go to the next page.