The Best Homemade Chocolate Pudding


Growing up, chocolate pudding came from one place: a packet. But the bland packets were never really satisfying, and up until recently, I had assumed chocolate pudding just wasn’t all that great. That all changed recently when I sampled some pudding made-from-scratch. I fell in love with the dessert and knew I just had to learn to make my own.

Nailing down just the right chocolate flavor was difficult. Not enough cocoa created a pudding lacking in flavor, while too much chocolate made the texture grainy. To compensate, a mixture of bittersweet chocolate and cocoa powder was used. To thicken the recipe, we used cornstarch and a mixture of heavy cream and milk with three egg yolks. Keep reading below for this delicious recipe…

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