Tummy-Tantalizing Cheesy Sausage And Potato Casserole

I am a major lover of casseroles and this yummy dish is right up my alley! It’s flavorful and made with amazing ingredients that I simply cannot get enough of. Some may compare this dish to a shepherd’s pie or cottage pie but it is different. For one, you don’t use mashed potatoes but rather hash browns. I suppose if you wanted to use mashed potatoes, you could. But, that would significantly change the recipe!
My family really enjoys this yummy casserole and I make it for them often. It is easy to prepare and I’m sure your family will like it, too. Enjoy!

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This yummy casserole is super easy to make and only requires a bit of your time to prepare. What comes out of the oven is a delicious casserole that literally satisfies your soul and belly. I love making these types of casseroles when the weather starts to get cooler. However, there is no shame in making this masterpiece during the summer months, too. My family will eat it throughout the entire year and they love it!
If you don’t like sausage you can easily replace it with ground beef, turkey, or lamb. Get creative with your ingredients.

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Ingredients

1 lb bulk mild breakfast sausage
16 z (1/2 bag) shredded frozen hash brown potatoes (thawed)
2 tbs finely chopped onion

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