Rich and robust old-fashioned beef stew is bursting with meaty flavor.
Beef stew is one of those meals that never gets old for me. My husband likes it as well but the base sauce needs to be super thick and not like a soup in any way. In fact, my hubby likes to be able to eat his beef stew with a fork. So, this amazing recipe is perfect for him. My grandma’s beef stew recipe is slightly thinner than this one and boy oh boy, am I ever treading on thin ice but messing with her recipe.
You see, grandma is quite the famous cook in our family and almost everyone is partial to her homemade beef stew. I love it, myself. However, I needed to thicken it up a bit and so I did.
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So, what do I think of when I think of beef stew? Coziness and comfort. being wrapped up in a warm blanket by a roaring fireplace in the company of my loved ones. Beef stew is the ultimate comfort food. In fact, my mother used to make beef stew for us whenever we didn’t feel good. There’s nothing like a pot of hot beef stew simmering on the stove when you have the sniffles. Mom always knew best.
Always serve your beef stew in deep bowls so you can get a second helping in one trip LOL.
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