Eggnog. Quite the divisive beverage, no? Some people absolutely love it, while others can’t stand it – one thing’s for sure though: everyone can agree on the fact that they love this eggnog texas sheet cake. You read right: this isn’t just regular eggnog, this is an eggnog sheet cake that’s glazed with an amazing eggnog icing that really punches up the flavor and adds a smooth creaminess that can’t be beat. If you love eggnog, this is definitely the cake for you, and if you (think you) don’t love eggnog, there’s still a very high probability that this dessert will win you over in just one bite.
You may be wondering why we decided to make this a sheet cake instead of a more standard layer cake, and the reason is all due to proportion. Considering how much flavor we packed into this, we wanted a nice, thin cake that would be perfectly complemented by the top layer of icing. Speaking of which, instead of a frosting that’s made by creaming together butter and powdered sugar, we whisked everything together on the stovetop – along with more eggnog, of course – and were left with a smooth icing that coats our cake. Topped off with a healthy dusting of nutmeg and you’re ready for any holiday party, where you and your cake are sure to be the belle(s) of the ball!
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.
