These little gems are irresistible!!! An absolute must for any tailgate party, outdoor or indoor! We often enjoy these with a cup of soup for dinner. I also like to take a pan to get-togethers where appetizers are served. I often double this recipe for a crowd. The fun part is customizing your ingredients! Enjoy!!!
12 King’s Hawaiian sweet rolls, split across (no substitutes!)
1 lb honey ham or turkey, shaved
12 oz Swiss or provolone cheese, sliced
8 oz tub Philadelphia chive and onion or garden vegetable cream cheese, softened
1 stick butter, melted
1/4 c grated Parmesan cheese
1 Tbsp Worcestershire sauce (can use less to taste)
1 1/2 tsp dried minced onion (can use less to taste)
How to Make Anytime Tailgate Sandwiches
1-Lightly spray 11×7 baking dish with non-stick cooking spray. Split rolls across with serrated knife and arrange in dish.
2-Layer ham (or turkey) and Swiss (or provolone) on top of roll bottoms.
3-Spread roll tops with a layer of cream cheese. Carefully place tops to match up with rolls below.
4-Meanwhile, in a small bowl, combine melted butter, Parmesan, Worcestershire, and minced onion. Pour evenly over sandwiches. Let stand for about 20 minutes.
5-Cover and bake at 350 degrees for 20 minutes or until heated through.
6-Serve right from the pan or separate and present on a platter. Have fun experimenting and customizing the recipe. You can’t imagine how yummy these are… and popular, too!!!