Cranberry Orange Cake

Every time cranberry season rolls around I reach for this recipe. This Cranberry Orange Cake is the perfect balance of sweet and tart and never fails to be a crowd pleaser. It’s a great dessert to pull out for Thanksgiving or the holidays. Check out this quick video to see how easy it is to make.


3 large eggs, room temperature
2 cups granulated sugar
3/4 cup (6 oz) unsalted butter, room temperature
1 teaspoon vanilla extract
¼ tsp table salt
zest of one orange
2 cups (260 grams) all-purpose flour
12 oz fresh cranberries

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Find out Directions And The Awsome Video in the Next Page …