Growing up, it was one of our greatest wishes that cookies be allowed as a breakfast food. Alas, our parents were never quite convinced. Luckily, these days we get to eat whatever we want in the A.M. and so we’ve finally fulfilled this lifelong dream: Breakfast Cookies. Maple Breakfast Cookies, to be exact.
Are they the healthiest breakfast around? Nah. But neither are cinnamon rolls, and those are certainly worth consuming every once in a while. These are no different. They’re a special breakfast treat with an outstanding combination of flavors and a soft, chewy crumb. Long story short, our breakfast wish came true.
1/2 cup butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar
1/2 teaspoon vanilla
1 cup all-purpose flour
1/2 teaspoon salt
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.