OKRA PATTIES


Fried Okra Patties are the easiest and quickest way to make fried okra happen in your life. These patties are quick to make and totally addictive to eat. If you are overrun with okra this Summer, this okra recipe should be in your arsenal!

It doesn’t get much more southern than okra. Originally okra was brought to America by slaves where it weaved itself into Southern culture. The hot and humid conditions of the deep south are ideal for growing this Southern staple and this time of year you can find it everywhere. Now, in my opinion, there are only 2 ways to eat okra, one is in gumbo and the other is fried.

I once worked at a restaurant where they served boiled okra and I’m telling you there are only 2 ways that anyone should ever eat okra, and boiled ain’t it.

Please continue to Next Page (>) for the full cooking ingredients and instructions.


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