These cinnamon rolls served here are perfectly baked and look just as the Amish ones do. They are fluffy and perfectly sweet with the precise amount of cinnamon goodness that you need inside of these. Give these a chance and you’ll make them every Saturday morning! Actually, scratch that. I’ll be making these yummy little cinnamon rolls every Sunday mornign before church. it’s an easy on-the-go kind of breakfast.
The cinnamon rolls in this recipe are the easiest because they are made in under 45 minutes.
Bake some up for a friend or neighbor ?
Ingredients
2 and ¾ cups Gold Medal all-purpose flour
3 Tablespoons Domino granulated sugar
1 teaspoon salt
1 package instant yeast (1 packet = 2 and ¼ teaspoons)
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