INGREDIENTS
Serves: 8-12
FOR THE CAKE
9 ounces bittersweet chocolate (minimum 70% cocoa solids)
9 tablespoons unsalted butter (softened)
6 large eggs (2 whole, 4 separated)
¾ cup superfine sugar
2 tablespoons cointreau (optional)
grated zest of 1 orange (optional)
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.
